These Decorated Chocolate Shortbread Biscuits are great for many occasions. As so many biscuits, they look amazing.
via and recipe available KidzCoolZone.com
Snippet: Most biscuits are distinguished by their appearance: round, square, oblong, finger-shaped, or fancifully impressed with designs. Plain biscuits are normally punched with a cutter or docker, to increase crispness during baking. Fancy biscuits can be covered with sugar, icing, or coated (fully or partially) with chocolate. Each type of biscuit also has its own commercial name, which refers to ingredients, a designation (sandwich, wafer, macaroon, or cracker), texture, eating qualities, and the time when it was to be eaten.