These Cute Pig Biscuits are great for many occasions. As so many biscuits, they look amazing.
via and recipe available Taste of Home
Snippet: A biscuit is a baked, edible, and commonly flour-based food-product. The term is used to apply to two distinctly different products in North America and then in many other parts of the world. In the US and Canada a biscuit is a small, soft, leavened bread, a bit like a scone. In many other parts of the world, a biscuit is a small and generally sweet, baked product that would be called either a cookie or a cracker in the US and Canada. However, in Newfoundland, the Irish and British terms are used. Biscuits in other parts of the world may be savoury or sweet.
